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Menu pricing

What each dish should sell for at a 28% food cost target, after a 2.9% card fee. Dishes that are not fully costed get no recommendation rather than a guess.

Repricing every underpriced dish is worth about

$2517.88a week

About $130930 a year. 2 dishes could not be assessed and are not included.

DishNowFood costSuggestedPer weekRead
Lamb Gyro$14.8939.9%$23.75+$1240.40Food cost is 39.9%, 11.9 points above target. 14.89 to 23.75 brings it back, worth about $1240.40 a week.
Moussaka$13.9548.8%$27.25+$585.20Food cost is 48.8%, 20.8 points above target. 13.95 to 27.25 brings it back, worth about $585.20 a week.
Chicken Souvlaki Plate$14.4831.9%$18.50+$385.92Food cost is 31.9%, 3.9 points above target. 14.48 to 18.50 brings it back, worth about $385.92 a week.
Saganaki$6.9955.4%$15.50+$306.36Food cost is 55.4%, 27.4 points above target. 6.99 to 15.50 brings it back, worth about $306.36 a week.
Spanakopita$10.8229.4%$12.75At 29.4% food cost this is within tolerance of your 28% target. Leave it alone.
Greek Salad$8.9926.8%$9.75At 26.8% food cost this is within tolerance of your 28% target. Leave it alone.
Galaktoboureko$7.4927.9%$8.50At 27.9% food cost this is within tolerance of your 28% target. Leave it alone.
Grilled BranzinoThis dish is not fully costed yet, so there is no honest price to recommend.
DolmadesThis dish is not fully costed yet, so there is no honest price to recommend.
Baklava$7.5122.9%$7.00Food cost is 22.9%, 5.1 points below target. There is room to hold this price, or to invest it in portion size.
Hummus and Pita$7.9920.4%$6.50Food cost is 20.4%, 7.6 points below target. There is room to hold this price, or to invest it in portion size.
Greek Coffee$2.9912.7%$1.75Food cost is 12.7%, 15.3 points below target. There is room to hold this price, or to invest it in portion size.